Vegetarian
1
Colombian
Ají de Aguacate Recipe (Colombian Spicy Avocado Sauce)
Allergens: Eggs, Gluten
Colombia's spicy avocado sauce: fresh, hot and egg-bound.
Ingredients
- Salt
- Fresh coriander 4 tbsp
- Avocado 2
- Fresh chilli 1
- Lime
- Onion 1
- Spring onions 2
- Eggs 1
- Malt vinegar 2 tbsp
Method
- Place all the ingredients in a food processor.
- Process until the mixture is well combined.
- If the mixture is too thick, add more lime juice until you reach the desired consistency.